Makkai Roti recipe

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MAKKAI ROTI

Presenting a delicious & easy recipe for you, your family & friends.


Ingredients:

½ kg corn flour

¼ kg of wheat flour

4 tablespoons of natural yogurt

3 cloves of garlic,

grated 4 green chillies

very finely chopped 1"

grated ginger ¼ tsp

 ¼ teaspoon chili powder

1½ teaspoons oil salt and pepper to taste oil for frying


Makkai Roti

Method:

Combine all ingredients and knead well with light hands to form a dough.

If necessary, pour a little water. Divide into equal parts.

Heat a pan and grease it with a few drops of oil.

Roll out each ball into a medium-sized chapati and fry both sides evenly.

Finally serve and enjoy.

If you want to extend your taste ,you can also add any type of ketchup with your MAKKAI ROTI.

More recipes if you need just click here.

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